Continuous Hot-Oil Filtration & Total Oil Management

FILTRATION AUTOMATION develops continuous hot-oil filtration and total oil management systems for commercial and industrial frying operations. Built around Micron-Pro technology, its systems remove crumbs, carbon and fine food particles during production to help extend oil life, reduce waste and maintain consistent product quality. High-flow, low-pressure operation and reusable filtration technology eliminate the need for filter paper or powder additives, while automatic debris removal reduces operator intervention.

Solutions include single- and twin-chamber filtration, integrated crumb and oil recovery, oil management systems and retrofit configurations for existing fryers. Twin-chamber systems maintain continuous filtration while alternating automatic cleaning cycles for uninterrupted production.

Filtration Automation technology is part of Midera’s Tortillas Total Line Solution and also works in collaboration with MP Equipment frying systems across a range of food-processing applications.